

Recent Trends & Practices in Restaurant Business
[Souce: http://trgrestaurantconsulting.com/restaurant-trends-2017/] Restaurant business is an ever-changing industry with many new trends...


Cha Chaan Teng: A symbol of Hong Kong cuisine
[Source: http://bhq0101.pixnet.net/blog/] Hong Kong is a “Food Paradise” where different types of cuisine are available. If I have to...


Importance of Menu Planning and Design
When you read the following menus, which one do you like the most? Do you have any impressions on the restaurants? [Source:...


Different Classifications of Restaurants
Where do you usually go for lunch? How about your dinner at weekends? Will you go to the same restaurant on all the 365 days? People tend...


Food & Beverage Sustainability
[Source: http://archive.chewonki.org/sustainablefood/default.asp] As we mentioned in previous blog, Food and Beverage sustainability is...


Room Service/In-Room Dining
[Source: http://ffemagazine.com/room-service-changing-america-europe-following-trend/] Room service aims to provide convenient dining...


Functions & Responsibilities of F&B Operations
[Source: https://www.theodysseyonline.com/lessons-learned-from-my-summer-job] We eat and drink every day. But do you know how many staff...


Recent Trends & Challenges in F&B Operations
[Source: http://www.asiaone.com/asia/why-hospitality-students-head-switzerland] Trends The top trends for food and beverage operations in...


Recent Trends & Development about Operating Rooms Division
[Source: http://www3.hilton.com/en/about/new-hotels/index.html] 1. Intelligent Technology In order to improve the efficiency and...


Functionality of EMS, PMS, CAS, GDS and CRS
[Source: https://www.csis.org/programs/technology-policy-program] Due to the advancement in technology, the use of computer in operations...





















